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Blue Grenadier Fillets
$17.50
Product Of Australia
Skin On Boneless
NOTE: Actual weight may be different, payment will be adjusted when pick up
Blue Grenadier fillets sourced from Australian waters, delivering delicate white flesh with a mild, slightly sweet flavour. These skin-on, boneless fillets are versatile for pan-frying, baking, or poaching. A sustainable choice for weeknight dinners or special occasions, offering excellent texture and quality from local producers.